Monday, March 1, 2010

Menu Plan Monday - March 1 edition

I did manage to write up a meal plan for this week, but I didn't get it done today. Had to get it done today, because I had to make my grocery list and go shopping, because there was very little left in the house! We've had a bit of the respiratory bug that's been going around and there's been little cooking happening here lately, but now that everyone's feeling more like eating regular meals, a restock of the pantry and fridge were crucial!

I decided to ask everyone what their favorite meals were and what they wanted me to cook this week and actually got some responses, which was shocking! So there's some new recipes on the list for this week.

So here's the plan:

Monday: enchiladas (done and they were yummy. This will also be lunches for G for the next couple of days)

Tuesday: Oven-fried Chicken (E's request) with mashed potatoes (according to G, the red ones taste the best mashed)

Wednesday: Beans and Rice (I have some Northern beans cooked and frozen from my last big batch I can throw some ham in)

Thursday: Chicken Fried Steak (I think I've seen a recipe for this on Southern Plate but I have to find it)

Friday: Pizza (I might even try to make my own crust)

Saturday: Open

Sunday: Leftovers or veggie soup

For breakfasts, I'm going to try to either make oatmeal for the troops or cook some sausage and biscuits tomorrow night to heat up for on the road meals.

Lunches will either be leftovers or sandwiches.


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