Finally back on schedule with Menu Plan Monday...! Yay! We got a new fridge, and are slowing filling it back up. We got very fed up with take-out, fast food and convenience items while the old fridge was being fritzy, so we've been cooking more than usual and since we started fresh with the condiment shelf, have been having to make a few adjustments to our recipes since the old stand-by's haven't been replaced yet.
Here's what we have planned for the week:
Monday: Beans/Sausage/Rice with greens (need to take the beans out of the freezer!)
Tuesday: Easy Mexican Skillet (saw this recipe on Cooking During Stolen Moments and just had to try it)
Wednesday: Roast and veggies (crock pot recipe from Southern Plate)
Thursday: Stroganoff (leftover roast over noodles with sour cream added to gravy)
Friday: Open for now - maybe breakfast for dinner if we don't go out
Saturday: Stuffed Peppers (also from Southern Plate)
I've been finding lots of great sounding recipes on Southern Plate and saying I'll have to make them sometime -- I decided this is the week.
What are you planning for the week? For more recipes and menu plans, check out Menu Plan Mondays over at I'm an Organizing Junkie.